Oatmeal Cookies Mix | Allergen-Free & Vegan

$9.95
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Sans Oeufs

OEUFS

Sans Produits laitiers

PRODUITS
LAITIERS

Sans Moutarde

MOUTARDE

Sans Arachides

ARACHIDES

Sans Poisson et fruits de mer

POISSONS &
FRUITS DE MER

Sans Sésame

SÉSAME

Sans Soja

SOJA

Sans Sulfites

SULFITES

Sans Noix

NOIX

Sans Blé/Gluten

BLÉ/GLUTEN

Description

Whether you are a pastry chef, a hobbyist or a lover of homemade desserts, our dessert mixes are ideal for preparing your own sweet treats at home.

If you want to please the whole family or your friends, these oatmeal cookies are prefect!

Our vegan and gluten free oatmeal cookies recipe is simple and very well explained! Our mixes allow you to use your imagination to create the perfect cake for you and your loved ones.

Our mixes are certified vegan and free of th
e 10 priority allergens (peanuts, eggs, dairy, nuts, wheat, soy, sesame, seafood, sulphites, mustard).

You can also order our oatmeal cookies already prepared by our wonderful bakers.

Ingredients

Rice flour, potato starch, tapioca starch, brown sugar*, gluten free oatmeal, xanthan gum, baking soda, salt. *organic

Informations Supplémentaires

315 grams per bag (12 biscuits)

Delivery
/
Conservation

Store at room temperature in a cool, dark and dry place.

Recipe

→ To be added: - 60 ml vegetable oil/margarine - 75 ml vegetable milk. Step 1 → Preheat oven to 375°F. Step 2 → In a bowl, mix the contents of the bag and the rest of the ingredients until smooth. Step 3 → Add more vegetable milk if needed. Step 4 → Form into balls about 2 tablespoons in size, crush lightly. Step 5 → Place on a parchment paper-lined baking sheet. Step 6 → Bake for 9 minutes. Step 7 → Let cool before enjoying

Customer Reviews

Based on 1 review
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M
Marjolaine Tremblay
Excellent

Bonjour,

Tout est très bon chez bonbon collection, merci d'existé, vous rendez la vie a mon fils plus agréable pour les desserts et autres petits plaisir de la vie.

Merci du fond du coeur