Gâteau biscuit à la crème végane, sans gluten et sans les allergènes prioritaires.
Gâteau biscuit à la crème végane, sans gluten et sans les allergènes prioritaires.
Gâteau biscuit à la crème végane, sans gluten et sans les allergènes prioritaires.
Gâteau biscuit à la crème végane, sans gluten et sans les allergènes prioritaires.

Chocolate - Cookie and cream cake

$34.95
Shipping calculated at checkout.
Sans Oeufs

OEUFS

Sans Produits laitiers

PRODUITS
LAITIERS

Sans Moutarde

MOUTARDE

Sans Arachides

ARACHIDES

Sans Poisson et fruits de mer

POISSONS &
FRUITS DE MER

Sans Sésame

SÉSAME

Sans Soja

SOJA

Sans Sulfites

SULFITES

Sans Noix

NOIX

Sans Blé/Gluten

BLÉ/GLUTEN

Size
Minus Plus
Description

This creamy cookie cake is the cake-like version of the famous chocolate shortbread cookie with a creamy vanilla filling.

With its decadent crunchy chocolate coulis, it's the perfect dessert for a gathering of family and friends.

Vegan, gluten-free, 100% natural and free from the top 10 allergens (peanuts, eggs, dairy products, nuts, gluten and wheat, soy, sesame, seafood, sulphites, mustard).

You can also find this dessert in a generous individual size and already gourmet. 

Ingredients

Sugar (Brown sugar, Cane sugar), Rice milk, Non-hydrogenated plant-based margarine, Rice flour, Cocoa, Potato starch, Canola oil, Tapioca starch, Vinegar, Cream of tartar, Baking soda, Natural vanilla extract, Salt, Xanthan gum.

Delivery
/
Conservation

Keep frozen. Thaw at room temperature about 2 hours before serving. Once thawed, must be kept and consumed at room temperature within 24 hours.

If you have an event scheduled for the weekend and you come to pick up your delicious vegan cakes during the week, here's a simple tip: store them in the freezer until the big day, as all our products are 100% natural and without any preservatives! This is the key to keeping your cakes just as fresh and delicious! 🍰❄️

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