2 Individually Wrapped Chocolate Chip Cookies

Sugar (Brown Sugar, Maple Syrup), Rice Flour, Non-Hydrogenated Vegetable Margarine, Gluten-Free Oats, Potato Starch, Rice Milk, Chocolate (Sugar, Cocoa Butter, Cocoa Mass), Canola Oil, Tapioca Starch, Cream of Tartar, Sodium Bicarbonate, Natural Vanilla Flavor, Salt, Xanthan Gum.

To be stored in the refrigerator for 10 days or in the freezer for 9 months. Thaw for approximately 2 hours before serving and be sure to consume within 48 hours at room temperature.

If you have an event planned for the weekend and you're picking up your delicious allergen-free brownies during the week, here's a simple tip: store them in the freezer or refrigerator until the big day. Since our products are 100% natural and contain no preservatives, this method ensures that the brownies remain just as fresh and delicious! 🍫❄️