Mom's Cake | Allergen-Free & Vegan

$34.95
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Flavor
Description

Honor Mom's Heart with our Mom's Cake, specially crafted for Mother's Day. 🌸

Each cake is a celebration of love, available in classic flavors of vanilla or chocolate, and is ideal for 8 to 10 people.

Discover this wonder, a dessert made without any of the top 10 allergens (peanuts, eggs, dairy, nuts, gluten, soy, sesame, seafood, sulfites, mustard).

This cake embodies elegance and tenderness, perfect for showing your mom how much she means to you. It's more than a cake; it's a sweet and savory memory that remains engraved in hearts.

** Photos are not contractual and are provided for informational purposes only. Cake decorations may vary depending on the season and the best available ingredients. 🌸
Ingredients

Sugar (Brown sugar, Cane sugar, Maple syrup), Rice milk, Non-hydrogenated vegetable margarine, Rice flour, Cocoa, Potato starch, Canola oil, Tapioca starch, Vinegar, Cream of tartar, Baking soda, Natural vanilla flavor, Salt, Xanthan gum.
Additional Informations

Cake for 8 to 10 persons
Delivery
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Conservation


Keep frozen. Thaw at room temperature for about 2 hours before serving. Once thawed, it must be kept and consumed at room temperature within 24 hours.

If you have an event planned for the weekend and you're picking up your delicious vegan cakes during the week, here's a simple tip: store them in the freezer until the big day, as all our products are 100% natural and free of any preservatives! It's the key to keeping the cakes fresh and delicious! 🍰❄️
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